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Mykonos Olive Oil Tasting Showcased at the Green Agenda Cyprus Summit
On Thursday, June 4th, I was honoured to speak at the Green Agenda Summit in Cyprus, where I shared my perspective on innovation in olive tourism and the opportunities it creates for destinations, producers, and local communities. When I launched Mykonos Olive Oil Tasting, the idea of offering premium olive oil tasting experiences on an island without olive oil production was considered unconventional. Today, it is encouraging to see similar concepts emerging in other destina
Anita Zachou
Jun 5
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