What you'll learn:
Olive tree history
Production & processing procedures
Olive oil grades and standards
The basic principles of olive oil tasting & sensory analysis
Most important Olive cultivars and terroir
Olive oil defects and positive attributes
How to select an Olive Oil from the shelves - The characteristics you must look for in an Extra Virgin Olive Oil (so you can make good buying choices and avoid olive oil fraud).
Olive Oil & Food Pairing Tips
All the benefits of Olive Oil for your Health, Beauty, and Well-being
Delicious recipes with EVOO
Olive Oil from A to Z, without tasting
45,00 €Τιμή
DURATION
2,5 hours
CERTIFICATE OF ATTENDANCE
Yes
HANDOUTS
Yes
LEVEL
Beginner
ONLINE PLATFORM
Microsoft Teams